Comply with strict hygiene requirements
A high level of hygiene and even higher regulatory requirements are crucial in the food industry. This can be a challenge in environments with water, hot and cold temperatures, waste products and daily cleaning. HMIs and industrial computers must not only be reliable, but also comply with strict hygiene requirements and be able to withstand rough treatment. In line with our focus on food safety, Blue Line is a company member of EHEDG (European Hygienic & Design Group), which is dedicated to promote hygiene in design and engineering. With Blue Line’s hygienic solutions, you can manufacture food and beverages safely and meet all requirements.
Optimise workflow and documentation
Blue Line’s hygienic solutions are perfectly suited for all food segments such as Fish & Seafood, Dairy Products, Meat & Poultry, Fruit & Vegetables, Beverages, and Convenience Food. Achieve a competitive solution supporting all processes from receiving goods to delivery including formula checking, weighing, quality assurance, and managing production.
Reliable, waterproof and flexible
Blue Line’s elegant products are based on high-quality technology and operation without cooling fans for maximum operational reliability. The construction with stainless steel prevents corrosion and makes it possible to use large amounts of water in connection with cleaning procedures, including high-pressure cleaning or strong disinfection agents. Choose among a wide range of standard solutions or let us customise a solution according to your requirements and specifications.